Guanzhen Sauce Garden-Zhuhou Sauce

It selects Canadian non-genetically modified first-grade soybeans, and the flour is cooked through traditional fermentation and then added with lemon, pesto, plum, spices, sesame paste and other ingredients. It has a strong soybean flavor and a mellow, sweet taste. It is an excellent sauce with excellent flavor. It is used for cooking and stewing beef brisket, chicken, goose, duck and meat. It has a unique flavor and is not comparable to ordinary Zhuhou sauce.



Ingredients: Sugar, bean paste (water, soybeans, salt, wheat flour), rice vinegar, salted plum (plum, salt), salted lemon (lemon, water, salt), sesame paste, sesame oil, dehydrated garlic, spices